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Preserve Your Mushrooms Safely With Our Canning Equipment
As with any other crop you grow, mushrooms that you have raised yourself taste much better than anything you buy at the grocery store. They are automatically fresher, and you have a feeling of accomplishment to enjoy as well!
Growing your own and canning them yourself is far superior to the tinny taste of commercially canned mushrooms. The mushrooms you produce from one of our grow kits or your existing mushroom growing operation will not only taste better, but also last longer when you put them through a safe sterilization process using high quality canning equipment.
A Variety of Home Canning Supplies to Suit Your Needs
Out-Grow carries an extensive selection of state-of-the-art canning equipment. Mushroom cultivation is a special, precise process, so the home canning equipment you use should reflect the same care you took to grow your crop.
We have pressure canners that make easy work of processing times. We also have can pots, which act as water bath canners for steam sterilization when using brown rice flour or straw as a substrate. Finally, we offer sealers and associated products for air removal for vacuum preservation methods.
Browse through our selection of traditional canning jars, Mason jars and more to find the exact accessories you need, whether you're working with boiled water, cold water or traditional home canning water-bath methods.